Greenyard Frozen is thrilled to announce its participation in ANUGA 2025, the world's leading trade fair for the food and beverage industry. Held every two years in Cologne, Germany, ANUGA is a global platform that brings together key players, showcases the latest food trends, and fosters business relationships.

This year, Greenyard Frozen will be highlighting a range of exciting innovations designed to meet the demands of today's conscious consumers.

• Gigi Gelato - a groundbreaking pure-plant ice brand that uses fruit and vegetables to create a healthy alternative to traditional gelato. Gigi offers a unique food experience, with no dairy, additives or artificial flavours. Based on the latest trends in food pairing, it surprises consumers with a delicious, creamy texture and natural flavours of both fruit and vegetables.
• PlanTasty – PlanTasty serves up bold, satisfying croquettes and Rondini’s that make every meal effortless. With 61% vegetables in the croquettes and 75% in the Rondini’s, they're perfect for any moment of the day. Whether crispy, hearty, or rich in flavour, our recipes bring the perfect balance of indulgence and convenience.
• Convenience-driven innovations that are perfect for modern, busy lifestyles. We respond to the consumers' needs by continuously reinventing our products and presenting new ways to enjoy fruits, vegetables and convenient meals all year round.

Two of our chefs will be on our booth for live cooking demonstrations, transforming our frozen products into vibrant, delicious dishes. A chance for our (potential) customers to see and taste how our frozen food goes beyond convenience to deliver an unforgettable experience.

Visit the Greenyard Frozen team at Booth E081 in Hall 04.2 to get a sneak peek of our new products.

Anuga – from Saturday, October 4 to Wednesday, October 8 in Cologne