Ice - greenyard.group

Ice Cream

Enjoy our frozen treats

Explore our complete ice cream portfolio, from traditional dairy ice cream to innovative pure-plant creations made with fava beans, oats, soy or other pure-plant bases.
Choose from a wide range of sticks and tubs in various formats and sizes.
Launch quickly with our brands Crème de la Crème and Gigi, or develop a tailor-made private label solution supported by our R&D team.

How it all started

Greenyard Frozen Hasselt was established in 2024, but its roots go back to 1999. The original company, Crème de la Crème, built its reputation with super-premium ice cream and sorbets for the foodservice market under the brand name Crème de la Crème. Over time, the company evolved into a pioneer in pure-plant alternatives for retailers and third-party manufacturers.

With the Greenyard acquisition, we now have the means to take our innovations and operations to an even higher level. From sorbets and smoothie sticks to plant-based ice cream made from soy, peas, fava beans or oats, innovating in a pure-plant way is at the core of what we do.

Creme de la Creme Product Catalogue

From Hasselt to Europe

Over 25 years, Greenyard Frozen Hasselt has been developing and producing hundreds of dairy-free innovations as a private label partner for retailers and foodservice companies.

From sticks in different sizes to a variety of tubs, our Hasselt production site manufactures high volumes of sticks and tubs every year, serving retailers and foodservice customers across Europe.

Our way of working

Whether you're looking for an indulgent classic, a dairy-free alternative or a functional product with added nutritional benefits, every product is co-created with you and tailored to your needs.

We start with the format - stick or tub - followed by the base: dairy, non-dairy or fruit-based. From there, we build the product with flavours, inclusions and sauces.

Our R&D team continuously develops new products and improves existing ones, supported by frequent tastings and production trials.

Our quality standards

Great ice cream starts with exceptional quality. Taste, texture and bite need to be spot on. That’s why timing, temperature and ingredient combinations are key in every step of the process.

Greenyard Frozen Hasselt operates a certified quality management system and holds both BRC Global Standard for Food Safety and IFS certifications, ensuring full compliance with all legal food safety requirements.

Organic products, kosher ice cream, Fairtrade, RSPO, V-Label, Rainforest Alliance Certified cocoa or other sustainable chocolate programs are also among the possibilities.

Innovating for tomorrow

In ice cream as well, consumers increasingly look for options that combine indulgence with health, functionality and sustainability. These trends are reflected in the products we develop for our customers, but also our own brands.

Gigi, for instance, is one of our Greenyard brands and combines fruits and vegetables while offering high fibre, low fat, reduced sugar and Nutri-Score A. The perfect guilt-free treat, while preserving the smooth and creamy texture that is so characteristic of ice cream.

Explore Gigi Gelato

Get in touch

Ready to create your next frozen dessert? Let’s connect and explore how Greenyard Frozen Hasselt can support your next innovation.

Greenyard Frozen Hasselt
Hellebeemden 3
3500 Hasselt

+32 11 20 13 94
[email protected]
www.gigi-gelato.com