Greenyard strives to source fruit and vegetables as sustainably as possible and bring them to the consumer, taking care to minimise waste and respecting the environment. Consumers, too, are increasingly interested in reducing the environmental impact of the food they eat, as evidenced by the current debate on single-use plastic packaging. Every day, along with customers and suppliers, Greenyard takes major steps forward to increase fruit and vegetable consumption for a healthier future.
With this second report, our aim is to provide stakeholders with an even more comprehensive overview of our efforts in this area, and how these efforts are helping us meet the significant challenges presented by the rapidly evolving food sector. We are seeking to offer ever more transparency on our operations and supply chain and have set priority areas in which our company wants to reach clear and measurable goals.
You can find the report here: Sustainability report